The Journal

De Tokio a Lima

The gastronomic Sanctuary in Sierra de Tramuntana

Following the success of our iconic location in Palma’s golden mile, De Tokio a Lima unveils its latest culinary destination in the breathtaking Sierra de Tramuntana. This new chapter brings the restaurant’s celebrated fusion of Peruvian, Japanese and Mallorcan cuisines to an inspiring natural setting.

True to its roots, De Tokio a Lima Valldemossa continues to champion local farmers, fishermen and artisans, creating a niche creative menu that bridges cultures while celebrates the soul of Mallorca.

Nestled within Sierra de Tramuntana’s serene landscape, De Tokio a Lima’s new home at Valldemossa The Natural Sanctuary, offers an elevated dining experience with captivating views of the historic Cartuja de Valldemossa.

Every dish is a tribute to the region and tells a story of place and passion, crafted to showcase the harmony between distinctive cultures and the richness of Mallorca’s heritage.

As the sun sets, unwind with a bespoke selection of signature cocktails, enhancing the beauty of the moment.

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